BARREL-AGED HEDGEROW GIN

Our Hedgerow Gin is made from the finest local fruit and berries, macerated slowly in our award-winning Cotswolds Dry Gin before being barrel-aged in ex-Red Wine casks. 

Due to the large amount of fresh fruit that we use to make our Hedgerow Gin, you may notice a small amount of sediment in your gin. Don't worry - this is a natural occurrence and isn't anything to worry about - it just means your gin will taste even more delicious!

  • 500ml
  • 37.5%

Rich, ripe berries and full-bodied gin: the perfect combination.

 

The finest ingredients

An assortment of sloes, bullace, damsons and blackberries - all of which make a terrific fruity drink when combined with our delicious Cotswolds Dry Gin.


Tasting notes

Nose: Fragrant with sweet, stone fruits and light woody notes.

Palate: Spicy wood perfectly supports the full-bodied dark fruit and berry flavours.

Finish: Dry with wood spice.

 

Lovingly crafted

Our Cotswolds Barrel-Aged Hedgerow Gin is made from an assortment of the finest local fruit and berries, macerated slowly in our award-winning Cotswolds Dry Gin before being barrel-aged in ex-Red Wine casks for 3-4 months. It is then removed from cask, slow-pressed, blended and lightly sweetened. 


Serving suggestions

Perfect in both summer and winter, we love to sip our Barrel-Aged Hedgerow Gin neat or over ice. You could always try it mixed with champagne or in a hot drink - enjoy!

Regular price £39.95

Rich, ripe berries and full-bodied gin: the perfect combination.

 

The finest ingredients

An assortment of sloes, bullace, damsons and blackberries - all of which make a terrific fruity drink when combined with our delicious Cotswolds Dry Gin.


Tasting notes

Nose: Fragrant with sweet, stone fruits and light woody notes.

Palate: Spicy wood perfectly supports the full-bodied dark fruit and berry flavours.

Finish: Dry with wood spice.

 

Lovingly crafted

Our Cotswolds Barrel-Aged Hedgerow Gin is made from an assortment of the finest local fruit and berries, macerated slowly in our award-winning Cotswolds Dry Gin before being barrel-aged in ex-Red Wine casks for 3-4 months. It is then removed from cask, slow-pressed, blended and lightly sweetened. 


Serving suggestions

Perfect in both summer and winter, we love to sip our Barrel-Aged Hedgerow Gin neat or over ice. You could always try it mixed with champagne or in a hot drink - enjoy!

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